Annam Ponni Boiled Rice, in a 20kg bag, is a popular choice for everyday meals. Ponni rice is a medium-grain rice known for its distinct flavor and slightly chewy texture. The "boiled" or parboiled process involves soaking, steaming, and drying the rice paddy before milling. This process drives nutrients from the husk into the grain, resulting in a rice that is more nutritious than regular white rice and less prone to breakage during cooking. Parboiling also gelatinizes the starch, contributing to a firmer texture and less stickiness. Annam Ponni Boiled Rice is a versatile option suitable for a variety of dishes, including South Indian meals, steamed rice, biryani, and fried rice. The 20kg bag is ideal for families or those who consume rice regularly. Ensure the rice is stored in a cool, dry place to maintain its quality and freshness.