TRS Golden Sultanas are plump, seedless dried grapes with a natural golden colour and a sweet, slightly tangy flavour. Sultanas are made from light-skinned grape varieties and are prized for their soft texture and concentrated sweetness, making them a versatile pantry staple for both sweet and savoury dishes. These sultanas add chewiness and natural sweetness to cakes, biscuits, puddings, muesli and porridge, and they complement rice dishes, salads, stuffings and Middle Eastern or Mediterranean recipes. They are a source of natural sugars and dietary fibre and contain small amounts of vitamins and minerals such as iron and potassium. Packaged to preserve freshness, please refer to the product label for full ingredient, storage and allergen information.

To use, add TRS Golden Sultanas straight into batters, cereals or mixes, or stir them through cooked rice, salads or couscous for bursts of sweetness. For softer, plumper fruit in baking or puddings, soak them for 10–20 minutes in warm water, juice or a splash of liqueur, then drain before adding. Rinse if you prefer, and keep the pack sealed in a cool, dry place; refrigerate after opening to extend freshness. Check the product label for any allergen or preservative information if you have specific dietary concerns.