TRS Garam Masala Mix is a traditional Indian spice blend made by TRS from carefully roasted and ground whole spices to deliver a warm, aromatic flavor profile. The blend captures classic garam masala notes—such as cinnamon, cardamom, cloves, cumin and black pepper—alongside complementary seeds and pods to create a balanced sweet, spicy and lightly pungent aroma that enhances curries, dals, vegetables, meats, rice dishes and marinades. This ready-to-use powder saves time compared with toasting and grinding whole spices while providing authentic Indian flavor and fragrance to everyday cooking. As a plant-based combination of spices, it is suitable for vegetarian and vegan dishes.

To use, add a small amount near the end of cooking to preserve the volatile aromas—typically start with about 1/4 to 1/2 teaspoon per serving and adjust to taste. You can also stir it in early for a deeper, developed background flavor, mix it into yogurt or chutneys for marinades and raitas, or sprinkle it over roasted vegetables and rice just before serving. Store TRS Garam Masala Mix in a tightly sealed container in a cool, dry place away from direct sunlight to maintain freshness and aroma.