Shan Lemon Pickle is a traditional South Asian-style condiment from Shan Foods, a Pakistan-based brand, that captures the bright, tangy flavor of lemons preserved with a blend of aromatic spices. The pickle features chunky pieces of lemon peel and pulp combined with salt and a carefully balanced mix of spices to deliver a bold, tangy, salty and mildly spicy profile. Made using a time-honored recipe, it offers intense citrus aroma and savory heat that enhances simple meals, adding depth and a punch of flavor to everyday dishes. The texture is rustic and chunky, with oil carrying the spices and preserving the lemons, making it a ready-to-use accompaniment that complements a wide range of cuisines.

To use, spoon a small amount alongside plain rice, dal, curries, or bread such as roti, naan and paratha to add a bright, zesty contrast; mix a little into yogurt or raita to mellow the heat, or use it as a flavor boost in sandwiches, wraps and marinades for meats and vegetables. Because the flavor is concentrated, start with a small quantity and adjust to taste. Keep the jar tightly sealed and refrigerate after opening to maintain freshness.