Shan Custard Powder Banana is an instant powdered mix that delivers a smooth, creamy banana-flavored custard for use in a wide range of desserts. Designed for convenience, the mix thickens into a silky custard when cooked with milk and sugar, giving a pronounced banana aroma and taste that pairs well with fresh fruit, cakes, pastries, trifles and puddings. The powder is shelf-stable and easy to store, making it a quick solution for everyday family desserts, special occasions or as a filling or topping in both hot and chilled preparations.

How to use: Measure the milk you need and set aside a small amount of cold milk to make a smooth paste with the custard powder. For about 500 ml (2 cups) of milk, mix 2–3 tablespoons of Shan Custard Powder Banana with 3–4 tablespoons of cold milk until lump-free. Heat the remaining milk with sugar to taste and bring it near boiling, then reduce the heat and pour in the custard paste while stirring continuously. Cook for 1–3 minutes until the mixture thickens to a creamy consistency, then remove from heat. Stir in sliced bananas if desired, use as a filling or topping, or cool before refrigerating for a chilled dessert. Adjust the powder and sugar amounts proportionally for smaller or larger quantities and keep stirring while cooking to avoid lumps.