Shan Chilli Pickle is a ready-to-eat, jarred condiment that captures the bold, fiery flavors of South Asian pickling tradition. It features carefully selected chilies combined with a blend of traditional spices and preserving agents to deliver a spicy, tangy and savory punch that complements everyday meals. Packaged hygienically to preserve freshness and flavor, Shan Chilli Pickle is designed to add heat and depth to a wide range of dishes while offering consistent quality and convenience.

How to use: Stir the pickle gently before serving and always use a clean, dry spoon to take out the amount you need. Start with a small quantity because of its concentrated heat and flavor. Serve alongside rice, curries, biryani, lentils, flatbreads like roti or naan, or use it as a spicy spread in sandwiches and wraps; it can also be mixed into yogurt or dressings to add a tangy kick. Store unopened jars in a cool, dry place and refrigerate after opening; follow the use-by guidance on the label.