Rus-c Red Roasted Rice Flour is a finely ground flour made from carefully selected rice grains that have been roasted to a rich, reddish-brown hue. This 2kg package offers a convenient quantity for both home cooks and professional chefs. The roasting process imparts a distinct, nutty flavour and aroma to the flour, enhancing the taste profile of various dishes. It is commonly used as a thickening agent in sauces, stews, and gravies, providing a smooth and gluten-free alternative to wheat flour. Rus-c Red Roasted Rice Flour is also a key ingredient in many Asian cuisines, particularly South Indian dishes like puttu, idiyappam and kozhukattai, lending a unique texture and flavour. This versatile flour can be used in both sweet and savoury recipes.