Gopuram Kasthuri Turmeric Powder is a premium spice made from the Kasthuri (aromatic) variety of turmeric, finely milled to a smooth, bright yellow-orange powder. It has a warm, earthy aroma with subtle floral and peppery notes characteristic of Kasthuri turmeric and delivers natural color and flavor to a wide range of dishes. This versatile powder is commonly used in culinary recipes, traditional rituals and simple home skincare preparations where a gentle natural colorant or fragrance is desired. Packaged for everyday kitchen use, it is intended to add authentic regional taste and appearance without altering the other ingredients’ textures.

To use, add a small pinch to half teaspoon per portion when cooking curries, dals, rice or soups, increasing to one to two teaspoons for larger batches to achieve a warm color and mild flavor; stir it in during cooking so the color distributes evenly. For warm beverages like turmeric milk or tea, dissolve about one quarter to one half teaspoon in hot milk or water and sweeten to taste. For topical use, mix a small amount with water, yogurt, milk or honey to form a paste, do a patch test on the inner forearm, then apply to clean skin for up to 10–15 minutes before rinsing; for hair, blend with oil or yogurt, apply to the scalp and rinse thoroughly. Take care as turmeric can temporarily stain skin, countertops and light-colored fabrics. Store the powder in an airtight container in a cool, dry place away from direct sunlight and use within a reasonable time for best aroma and color.