Cock Sriracha chilli sauce is a bright red, smooth Thai-style chili condiment that balances sweet, tangy and garlicky heat. Made from ripe red chilies blended with garlic, vinegar, sugar and salt, it delivers a clean, moderately spicy flavor that complements both Asian and Western dishes. The sauce has a pourable, slightly thick texture that clings well to food, making it ideal for dipping, glazing and mixing into recipes. Versatile and bold, it adds savory depth to stir-fries, noodles, soups, marinades, sandwiches and snacks while keeping a familiar, approachable heat level. Please refer to the product label for the full ingredients list and any allergen or nutritional information.

Use Cock Sriracha chilli sauce as a dipping sauce for spring rolls, chicken, seafood or fries, or stir a spoonful into mayonnaise, soy sauce or dressings to make flavorful dips and spreads. Mix it into marinades for grilled meats, toss it through stir-fries and noodle dishes, or swirl it into soups for extra warmth and brightness; start with a small amount and add to taste. Store the bottle tightly sealed in a cool, dry place and refrigerate after opening to preserve freshness, and always check the label for storage instructions and ingredient details.