Buldak Hot Chicken Flavor Ramen 2x Spicy is a South Korean instant stir-fry noodle known for its intensely spicy, savory-sweet chicken flavor. Made by Samyang Foods, this product delivers a chewy wheat noodle tossed in a concentrated hot chicken sauce that combines fiery chili heat with soy-based umami, garlic notes, and a touch of sweetness for a bold, lingering taste. The 2x Spicy variety is significantly hotter than the original Buldak ramen and is marketed to spicy-food enthusiasts; it arrives as a single-serve pack that includes the dried noodle block plus separate sauce, seasoning flakes, and finishing oil packets so you can recreate the characteristic glossy, sticky coating of buldak (fire chicken) noodles at home. Because it is a dry-style, stir-fried noodle rather than a soup, it serves as a hearty, intensely flavored meal or snack. Check the package for full ingredient and allergen information before consuming.

To prepare, cook the noodles in boiling water until tender (about 4–5 minutes), then drain most of the water while leaving a small amount so the sauce can cling to the noodles. Return the noodles to the pot or a frying pan, add the concentrated sauce and seasoning, and stir-fry or toss over medium heat for about 30 seconds until the noodles are evenly coated and glossy. Finish by stirring in the included oil and sprinkling the flakes, then serve immediately; handle with care if you are sensitive to strong chili heat.