Ashoka Mattar Paneer (Tofu) is a convenient, ready-prepared Indian curry that recreates the classic mattar paneer using firm tofu instead of dairy cheese. The dish combines tender tofu cubes and sweet green peas in a rich tomato-onion gravy seasoned with traditional North Indian spices to deliver a balanced, mildly spiced flavor profile. Designed as a plant-forward alternative to paneer, this product offers the familiar texture and taste of the original curry while providing a soy-based protein option. Please refer to the product packaging for full ingredient, nutritional and allergen information, and for details about suitability for specific diets.

To use, transfer the contents to a microwave-safe bowl or a saucepan and heat until piping hot throughout. For stovetop preparation, simmer gently over medium heat, stirring occasionally, until thoroughly warmed. For microwave preparation, cover and heat in short intervals, stirring between intervals to ensure even heating. Serve hot with steamed rice, naan or roti, and check the package for any specific reheating times, storage instructions and allergen warnings.