Annam Roasted Red Rice Flour, 1kg, is a finely milled flour made from carefully selected, roasted red rice grains. This flour offers a naturally nutty and slightly sweet flavour profile, adding a unique taste and texture to your culinary creations. It's a good source of dietary fibre, providing beneficial nutrients compared to refined white flour.

Our red rice flour is made from whole red rice grains, meaning the bran and germ are retained, contributing to its higher fibre and nutrient content. The roasting process enhances the flavour and also helps to improve the flour's digestibility.

Annam Roasted Red Rice Flour can be used in a variety of applications. It's ideal for making traditional Indian dishes like puttu, appam, and dosa. You can also use it to bake breads, cakes, muffins, and cookies, adding a subtle reddish hue and a slightly coarser texture. It can also be used as a thickening agent in soups and sauces.

This 1kg pack ensures you have ample supply for your baking and cooking needs. Store in a cool, dry place in an airtight container to maintain freshness. Annam ensures a high-quality product, carefully processed and packaged to deliver the best flavour and nutritional benefits. The product is suitable for vegetarians but please check the ingredients list on the packaging for the most up to date and specific allergen information. Best before date is printed on the packaging.