Annam Khakra Jeera is a thin, crispy Indian snack made from wheat flour and gently roasted with the warm, aromatic flavor of cumin (jeera). Each round khakhra has a golden-brown, flaky texture that delivers a satisfying crunch in every bite and a balanced savory taste where the toasted cumin seeds complement mild salt and traditional spices. Light and ready-to-eat, it reflects the classic Gujarati snack style — wholesome, simple, and flavorful — suitable for a quick tea-time treat, a travel snack, or a light accompaniment to meals. The product comes hygienically packed to preserve freshness and crispness and is intended for those who enjoy savory, spiced snacks with a traditional Indian profile. Contains wheat. Manufactured in a facility that may process other common allergens.

To enjoy Annam Khakra Jeera, simply open the pack and eat straight out as a snack or serve alongside tea, chutney, pickles, yogurt, or a vegetable curry for added texture. For a freshly toasted taste, warm a khakhra briefly on a hot skillet for 10–20 seconds on each side before serving; store unopened in a cool, dry place and reseal the pack after opening to maintain crispness and consume before the best-before date.